Mariscos Mi Lindo Nayarit | West Valley City | Mexican | Restaurants
Support the Free Press | Facts matter. Truth matters. Journalism matters
Salt Lake City Weekly has been Utah's source of independent news and in-depth journalism since 1984. Donate today to ensure the legacy continues.

Mariscos Mi Lindo Nayarit Menu Handicap Friendly Image

Hours: Open Sunday

Price: $$ - Moderate

At Mariscos Nayarit you’ll find a vast array of seafood dishes (mariscos).

Restaurant Details

At Mariscos Mi Lindo Nayarit you’ll find a vast array of seafood dishes (mariscos). Nayarit is a Mexican state which borders the Pacific Ocean, so seafood is central to that area’s cuisine. Begin at Latino Mall’s Nayarit with a snack of a half-dozen oysters on the half-shell before moving on to shrimp ceviche or maybe a tostada with pulpo (octopus). For entrees, the shrimp house specialties here are your best bet: Try the shrimp with fiery chile sauce (a la diabla), garlic sauce (mojo de ajo), melted butter (mantequilla), or ranchero sauce. There’s also whole fried tilapia and soups like the tasty crawfish soup available, plus a good selection of imported beers from Mexico.

Features:

Price: $$ - Moderate

Payment Type: Accept Credit Cards