Solitude Resort invites dining aficionados to "elevate their taste buds" with Guest Chef Thursdays at St. Bernard's. ---
Imagine a week day of skiing capped by your favorite dishes from restaurants you know and love, including Vienna Bistro, Lugano and Metropolitan, and winemaker/chef Scott Deseelhorst of Snake River Winery…now, picture them fireside at 8,000 feet. Feb. 11-March 4. Prix-fixe $65, wine pairings extra.