Chocolate Workshop | Sur La Table | Food Classes & Workshops | Salt Lake City Weekly
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Food Classes & Workshops

Chocolate Workshop

When: Sat., Oct. 11, 10 a.m. 2014

Chocolate lovers, rejoice! This fun, hands-on class is devoted to your favorite food group. As we explore (and taste) different types of chocolate, you'll learn how to incorporate it into a variety of delicious confections. Our instructor will walk you through the steps of making a perfectly risen chocolate soufflé–from whipping whites to proper folding techniques. You'll enjoy working alongside other students discovering how to easily make your own truffles, bark, and caramels.

Price: $69