Enhancing Flavor with Spices | Sur La Table | Food Classes & Workshops | Salt Lake City Weekly
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Food Classes & Workshops

Enhancing Flavor with Spices

When: Sat., Dec. 6 2014

If you're intrigued by the wide variety of culinary spices but aren't sure where to begin, this is the class for you. Our instructor will introduce you to the art – and wonder – of cooking with spices. You'll work alongside classmates learning to prepare four essential spice mixes: Garam Masala, Za'Atar, Adobo, and Ras El Hanout. Plus, we'll share secrets for toasting and grinding spices to achieve maximum flavor.

Price: $69