Christine Mason and her creative staff at Good Day Bakery & Catering in Salt Lake City are passionate about providing great food and service. Inspired by fresh high-quality ingredients and committed to excellence, their culinary team creates cuisine ranging from uncomplicated to elegant, whimsical to classical, cross-cultural to regional American. Dessert comes first at this small cafe, which serves breakfast, lunch and dinner. Highlights include hot apple strudel, flaky Danishes, sweet rolls, the Chocolate Decadence cake and berry pies. Cafe specials feature dishes such as chicken marsala, yankee pot roast and a yummy barbecued beef sandwich.

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