Scheffler Bites: Interview with Jean-Georges Vongerichten | Scheffler Bites | Salt Lake City Weekly

Salt Lake City Weekly

Menu Search
Support the Free Press | Facts matter. Truth matters. Journalism matters
Salt Lake City Weekly has been Utah's source of independent news and in-depth journalism since 1984. Donate today to ensure the legacy continues.

News » Scheffler Bites

Scheffler Bites: Interview with Jean-Georges Vongerichten

Ted talks to the famous chef.

by

comment

City Weekly Dining Editor Ted Scheffler interviews the famous chef Jean-Georges Vongerichten in conjunction with the opening of his new eatery, J&G Grill, located at the St. Regis in Deer Valley.

Tags

© 2024 Salt Lake City Weekly

Switch to Desktop
Back To Top