The Steak Pit in Park City is Snowbird Resort’s oldest restaurant, a favorite with locals and tourists alike for more than 30 years. As soon as you walk in, you are welcomed by a smiling staff, some of whom have been at the Steak Pit since its inception. The enjoyment continues with a second helping of the bottomless salad. The Steak Pit restaurant offers only the best USDA Prime steaks and fresh seafood. Popular Steak Pit items include the filet mignon or Alaskan king crab served up with your choice of a side of steamed asparagus or a traditional baked russet potato. While you’re choosing your sides, be sure to add in one of the exquisite sauces like the bearnaise or sherry-mushroom sauce.

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