The secret to Tonyburgers’ juicy, flavorful burgers is the beef: a top-secret “tri-beef” blend of different cuts of beef. And Tonyburgers lets you fully customize your burger, from the basics (four kinds of cheese, bacon) to the decadent (fried egg!), plus all the vegetables you want at no extra cost, so you can complement that juicy beef with all the grilled or raw onions and jalapeños you can stand. There are also a handful of salads available at this Salt Lake City restaurant, and pretty good ones at that for a fast-food joint. Both salads and burgers pair well with Tonyburgers’ shakes and crispy shoestring fries.
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