La Nay/Pizzeria 712 CSA Farm Dinner | Buzz Blog
We need your help.

Newspapers and media companies nationwide are closing or suffering mass layoffs since the coronavirus impacted all of us starting in March. City Weekly's entire existence is directly tied to people getting together in groups--in clubs, restaurants, and at concerts and events--which are the industries most affected by new coronavirus regulations.

Our industry is not healthy. Yet, City Weekly has continued publishing thanks to the generosity of readers like you. Utah needs independent journalism more than ever, and we're asking for your continued support of our editorial voice. We are fighting for you and all the people and businesses hardest hit by this pandemic.

You can help by making a one-time or recurring donation on PressBackers.com, which directs you to our Galena Fund 501(c)(3) non-profit, a resource dedicated to help fund local journalism. It is never too late. It is never too little. Thank you. DONATE

La Nay/Pizzeria 712 CSA Farm Dinner

by

1 comment
Last spring, 35 volunteers from the ranks of Provo/Orem's Heirloom Restaurant Group, which includes Communal, Pizzeria 712 and Mountain West Burrito, descended on La Nay Ferme, --- Provo's newest CSA farm, to plant micro greens, onions, radishes, and more. This Friday, July 13, some of the fruits of that labor will be enjoyed at a farm dinner hosted by La Nay and Taylor Mason, chef and general manager of Orem's Pizzeria 712.

Although Heirloom restaurants have been using La Nay Ferme produce for a while now, Taylor is returning to the home soil to cook up a special meal for a limited number of guests with the literal fruits of his personal labor. Friday's event begins with appetizers at 6:30 p.m., followed by dinner at 7. Seating is limited and tickets are available for $40 each.

A native of Heber, Taylor worked his way up from dishwasher to chef at Pizzeria 712 in just three years. He counts himself fortunate to "not only cook great food, but to do it with ingredients that directly support farmers in his home community."

La Nay Ferme is located at 4800 N. East Lawn Drive in Provo.

For more information on the La Nay CSA farm dinner, phone 801-901-0261. Tickets can be purchased online at www.lanayferme.com.

Comments

Showing 1-1 of 1

 

Add a comment